Black Walnut, Hard Maple & Honduran Mahogany Cutting Board – 12x16x1.25" | Heirloom Craft for Everyday Use

This handcrafted cutting board is a bold blend of elegance, durability, and timeless design—made to elevate your kitchen prep and presentation. Measuring 12x16 inches with a substantial 1.25" thickness, it offers a generous surface for slicing, chopping, and serving, while showcasing the rich beauty of three premium hardwoods.

Black walnut brings deep, earthy tones and natural sophistication. Hard maple offers a smooth, knife-friendly surface and classic durability. Honduran mahogany adds warmth and a reddish glow that deepens with age. Together, they create a cutting board that’s both visually stunning and built to last—perfect for cooks who value both performance and artistry.

The thick profile adds weight and stability, making it ideal for everything from prepping vegetables to carving proteins. Finished with food-safe oil and wax, this board resists moisture and wear while enhancing the natural grain of each wood species. Whether you're cooking for one or hosting a crowd, this cutting board delivers handcrafted charm in every moment.

Features:

• Handcrafted from black walnut, hard maple, and Honduran mahogany for bold contrast and lasting strength
• Generous 12x16" surface with 1.25" thickness—ideal for slicing, chopping, and serving
• Knife-friendly surface that resists scarring and moisture
• Finished with food-safe oil and wax to protect and highlight the wood’s grain
• Designed for both prep and presentation—functional art for your kitchen

Creative Use Ideas:

• Chop vegetables, herbs, or fruit with ease
• Carve grilled meats or roast chicken for serving
• Use as a base for cheese, charcuterie, or appetizer spreads
• Style it as countertop decor when not in use—this cutting board deserves to be seen
• Pair with a spreader or seasoning blend for a thoughtful gift

This cutting board is more than a kitchen tool—it’s a handcrafted statement of quality, warmth, and everyday elegance. Whether you're cooking, hosting, or gifting, it’s ready to serve with heart and heritage.