Handcrafted End‑Grain Cutting Board — Burmese Teak & Red Grandis (Eucalyptus) — 12.25 × 19.5 × 2" with Juice Groove & Rubber Feet

A premium, heirloom‑quality cutting board built for cooks who want durability, beauty, and performance in one piece. This handcrafted 12.25 × 19.5 × 2" end‑grain board combines the legendary stability of Burmese Teak with the warm, refined character of Red Grandis (Eucalyptus)—a striking blend of color, grain, and strength.

🌳 End‑Grain Construction

End‑grain boards are the gold standard for serious cooks. The wood fibers absorb the impact of your knife, keeping blades sharper longer while offering exceptional durability. This board is built to be a lifetime kitchen companion.

🪵 Premium Hardwood Blend

• Burmese Teak — naturally oily, water‑resistant, and incredibly stable
• Red Grandis (Eucalyptus) — smooth, warm‑toned hardwood with excellent hardness and workability

Together, they create a board that’s both visually stunning and highly functional.

💧 Integrated Juice Groove

A clean, deep juice groove runs the perimeter to catch liquids from carving meats, slicing fruits, or prepping juicy ingredients—keeping your workspace tidy.

🦶 Non‑Slip Rubber Feet

Four sturdy rubber feet elevate the board for airflow, stability, and easy lifting. No sliding, no wobbling—just solid, confident prep work.

📏 Generous 12.25 × 19.5 × 2" Size

Large enough for briskets, roasts, and full meal prep, yet compact enough for everyday kitchen use. The 2" thickness adds weight, stability, and a luxurious presence on the counter.

🛡️ Hand‑Finished & Food‑Safe

Each board is sanded silky smooth and finished with a food‑safe oil and wax blend that enhances the natural grain while protecting against moisture.

🍽️ Perfect For

• Carving meats
• Vegetable prep
• Serving charcuterie
• Gifting — weddings, housewarmings, holidays

A functional showpiece that elevates any kitchen—crafted to be used, admired, and passed down.