Handcrafted Charcuterie Board – Built for Pickles, Platters, and Personality

Whether you're hosting a backyard gathering, a cozy wine night, or just treating yourself to a snack spread that says “I deserve this,” our handcrafted charcuterie board is ready to steal the show. Made from richly grained hardwood and finished with food-safe oils, this board is designed to elevate everything from pickles and prosciutto to cheeses, crackers, and candied nuts.

Each board is crafted by hand in Wisconsin, where we believe your kitchen tools should be as thoughtful as your recipes. The natural wood grain makes every piece unique—no two boards are alike. And unlike plastic or glass alternatives, a wooden charcuterie board offers durability, knife-friendliness, and timeless beauty that only gets better with age.

Why Choose a Wooden Board?

Wood is naturally antimicrobial, gentle on knives, and far more forgiving than synthetic surfaces. It won’t dull your blades or absorb odors, and with proper care, it’ll last for years. Plus, it brings warmth and character to your table—whether you're serving pickled veggies, smoked meats, or a full-blown grazing masterpiece.

Use It For:

• Pickle flights (yes, that’s a thing)
• Cheese and charcuterie board spreads
• Fruit platters, dessert samplers, or brunch bites
• A rustic serving tray for bread, dips, or roasted veggies
• Gifting to food lovers, newlyweds, or anyone who appreciates handcrafted quality

At Stewart’s Blocks and Boards, we don’t just make products—we make pieces that tell a story. This charcuterie board is more than a surface. It’s a centerpiece. A conversation starter. A handcrafted invitation to slow down and savor.

Add one to your kitchen and let the snacking begin.